Dr. Brian Fairchild: Air Quality Importance | Ep. 82

In the latest episode of The Poultry Podcast Show, we are joined by Dr. Brian Fairchild, a distinguished professor from the University of Georgia, specializing in poultry science. Dr. Fairchild brings his vast experience and knowledge, discussing vital topics such as air quality, relative humidity, and ventilation in poultry houses, and their impact on bird health and productivity. Join a conversation highlighting practical solutions and technological innovations to optimize poultry environment control. Don't miss out on this enriching discussion available on all major podcast platforms.

“Higher concentrations of ammonia can lead to poor performance, poor feed conversion, and increased susceptibility to viral and bacterial challenges.” - Dr. Brian Fairchild

Meet the guest: Dr. Brian Fairchild, a professor at the University of Georgia, specializes in poultry science, focusing on improving environmental control within poultry houses. His work spans teaching, research, and extension services, providing practical solutions for the poultry industry. Dr. Fairchild's expertise in air quality, ventilation, and humidity control has significantly contributed to optimizing poultry health and productivity.

• (00:00) Highlight
• ((01:22) Introduction
• (08:29) Air Quality Importance
• (11:09) Humidity Control Tips
• (20:58) Technology in Ventilation
• (35:54) Poultry Science Association
• (41:09) Latin America Meeting
• (41:51) Closing Remarks

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