SHOW / EPISODE

SS.3 Sustainability Series | Food: My Career as a Green Foodie

49m | Jul 22, 2021

In the third episode of our 360 sustainability series, we have UB Qiu with us. She is the Partnership Development Executive at Green Monday, a Hong Kong based social venture with the mission to shift the public towards sustainable living. UB has a range of experiences trying different things with sustainability. She majored in environmental policy in college and spent her senior year interning at different NGOs and think tanks doing climate policy research in the DC. After that she's back in China in 2017, where she started her career in ESG consulting and sustainability consulting at one of the big four accounting firms. She moved on to a listed American manufacturing company, doing in house sustainability work for two and a half years, where she changed to her current position at Green Monday. Let us hear her stories about her passion in sustainability!


在360度可持续系列的第三期节目中,我们有幸邀请到来自Green Monday 的UB Qiu。Green Monday 是一家总部位于香港,屡获殊荣的多元化社会企业,透过推动素食低碳生活,致力延缓地球暖化、解决粮食危机、公共健康及动物福利问题。UB 在探索可持续性发展的领域拥有一系列丰富有趣的经验。她在留美的大学期间主修环境政策,并在不同的非政府组织和智库实习、在华盛顿从事气候政策研究。之后于 2017 年回到中国,在四大会计师事务所之一从事 ESG 咨询和可持续发展咨询的职业。随后她到一家上市的美国制造业公司从事可持续发展工作,在那里工作两年半后如今在 Green Monday 从事伙伴拓展经理的职位。让我们听听她的故事以及她对可持续发展的热枕!

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The Sinopore Collective | 新青烩
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