Hello there,

​​In this episode of The Dairy Podcast Show, Dr. Eduardo Rico explores insights into energy metabolism and ketosis in dairy cows and the implications for animal health and productivity. Dr. Rico discussed the complex relationship between ketosis and animal performance, challenging traditional perspectives and suggesting new avenues for research and management in dairy production. Tune in on major platforms to hear Dr. Rico share his research and perspectives, reshaping our understanding of dairy nutrition and health.

"Ketosis, riddled with paradoxes, offers a complex challenge in understanding its impact on dairy cows."

What you'll learn:

• (00:00) Highlight
• (01:46) Introduction
• (03:04) Exploring nutrition and energy metabolism
• (04:58) Applied nutritionist experience and transition to science
• (10:29) Defining and understanding ketosis
• (18:52) Investigating ketosis: The good and the bad
• (27:36) Future directions in dairy research
• (38:12) Final three questions

Meet the guest: Dr. Eduardo Rico, an Assistant Professor at the University of Maryland, specializes in nutritional biochemistry. His academic journey includes a Ph.D. from West Virginia University and postdoctoral roles at Cornell University and Johns Hopkins Medicine. With roots in animal science from Universidad Nacional de Colombia and further studies at Michigan State University, his expertise enriches the dairy industry. 

The Dairy Podcast Show is trusted and supported by innovative companies like:

Berg + Schmidt

* Adisseo

- Acepsis

- Diamond V

- Evonik

- Natural Biologics

- Protekta

- ICC

- smaXtec

- Trouw Nutrition

- dsm-firmenich

- Volac

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Amino acid balancing plays a crucial role in enhancing feed efficiency, promoting cow health, and increasing milk production in the dairy cattle industry. Join Franck Gaudin as he delves into the latest trends and insights, uncovering the keys to improving dairy production and maintaining optimal health in cows.

"Amino acid balancing is crucial in dairy nutrition, leading to better milk quality and cow health."

Meet the guest: Franck Gaudin, Dairy Business Director at Big Gain Feed Inc., brings extensive expertise to the dairy industry. Based in Lakeville, Minnesota, he plays a pivotal role at Big Gain, an esteemed agriculture company founded in 1973. With a dedicated team, Franck leads with innovation and a deep understanding of dairy business dynamics.

What you'll learn:

• (00:00) Highlight
• (00:56) Introduction
• (01:59) Results and benefits of amino acid balancing
• (02:37) Link between milk protein and cow health
• (03:32) Methionine's role in dairy production
• (03:47) Broader influence of amino acids
• (04:30) Future potential in amino acid balancing
• (05:52) Closing thoughts and conclusion

This Dairy Podcast Show Episode is trusted and supported by:

* Adisseo

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Dairy Podcast Show, we join one of the regular hosts as a guest, Dr. Gail Carpenter, an assistant professor from Iowa State University's Animal Science Department, known for her impactful research and contributions to the dairy community. This conversation approaches Dr. Carpenter's journey through academia and the industry, highlighting her passion for dairy nutrition and her role as a mentor to students. Tune in on all major platforms to gain from Dr. Carpenter's rich experience and dedication to advancing the dairy industry.

“There's so much that we know about, but there's also so much that we don't know about, so you're never going to go out of business trying to learn more about nutrition on the dairy farm.” - Dr. Gail Carpenter

Meet the guest: Dr. Gail Carpenter, an assistant professor at Iowa State University and one of The Dairy Podcast Show hosts, brings a wealth of experience from academia and industry to her role. Specializing in dairy nutrition, her career journey reflects a deep commitment to research, education, and mentorship within the dairy community. Dr. Carpenter's passion for developing a sustainable and inclusive dairy industry shines through her work.

What you'll learn:

• (00:00) Highlight
• (01:17) Introduction with Peggy Cofeen
• (03:00) Discovering a Passion for Nutrition
• (04:34) Transitioning from Academia to Industry
• (07:42) The Importance of Dairy Nutrition
• (20:29) Paradigm Shift in Beef on Dairy
• (32:56) Final Questions
• (40:59) Closing Thoughts

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Volac

- Acepsis

- Diamond V

- Evonik

- Natural Biologics

- Protekta

- Berg + Schmidt

- ICC

- smaXtec

- Trouw Nutrition

- dsm-firmenich

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Precision nutrition is crucial for optimizing dairy herd health and milk yield. Farmers can boost feed efficiency, enhance protein use, and cut nitrogen waste by fine-tuning essential amino acids. This method promotes animal welfare and supports environmental sustainability and economic resilience in dairy farming. In this episode, Dr. Mike Van Amburgh from Cornell University unveils a model that advances precision nutrition by accounting for all ten essential amino acids. Dr. Amburgh highlights that this breakthrough can lead to more cost-effective diets, increased productivity, and a reduced environmental footprint through improved nitrogen management.

"Precision nutrition allows for consistent and transparent diet formulation, empowering nutritionists."

Meet the guest: Dr. Mike Van Amburgh has made a transition from the industry to academia, beginning his career as a District Sales Manager at Select Sire Power, Inc., before taking on his current role as a Professor at Cornell University. With a B.Sc. in Dairy Science from Ohio State University and a Ph.D. in Animal Science from Cornell University, Dr. Van Amburgh combines practical experience with deep academic expertise to contribute significantly to the field of animal science.

What you'll learn:

• (00:00) Highlight
• (01:28) Introduction
• (03:25) Empowering nutritionists with the new model
• (03:38) Benefits for dairy producers from precision nutrition
• (04:19) Connection to sustainability and environmental impact
• (04:29) Reducing environmental impact and greenhouse gases
• (05:19) Bigger picture of sustainability in dairy nutrition

This Dairy Podcast Show Episode is trusted and supported by:

* Adisseo

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Dairy Podcast Show, we are joined by John Gerbitz, a seasoned professional in robotic milking systems and dairy farm management. John shares his extensive knowledge and experience, offering invaluable insights into the advantages and challenges of integrating robotic milking systems into dairy operations. John highlights the critical factors for success and the common pitfalls to avoid. This episode is a must-listen for anyone in the dairy industry looking to enhance their operation through technology. Tune in on major platforms to explore the future of dairy farming with John Gerbitz.

“For those dairies who had management problems that weren't addressed before going to robotic milking, those didn't go away and maybe even got worse.”

Meet the guest: John Gerbitz, the founder of Cow Corner, has revolutionized dairy farm management by specializing in herd management for dairies using robotic milking systems. With a career that transitioned from artificial insemination to a focus on robotic milking, John brings a wealth of knowledge and experience to the table. His unique perspective is invaluable for anyone looking to understand the intricacies of integrating technology into dairy farming. Tune into this episode of The Dairy Podcast Show to gain insights from John Gerbitz on maximizing the benefits of robotic milking in all major platforms.

What you'll learn:

• (00:00) Highlight
• (01:14) Introduction
• (16:40) Robotic dairies scale
• (21:41) Dairy management technology
• (26:42) Breeding in robotics
• (34:28) Final questions
• (37:13) Episode wrap-up

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Diamond V

- Protekta

- Natural Biologics

- Evonik

- ICC

- Volac

- smaXtec

- Acepsis

- dsm-firmenich

- Trouw Nutrition

- Berg + Schmidt

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In the dairy sector, understanding consumer trends and sustainability is essential. As preferences shift toward eco-friendly and ethically sourced products, adaptation is imperative. In this episode, Dr. Marissa Hake underscores the importance of aligning consumer demands with sustainable dairy practices to ensure the industry's future in a market that values transparency and eco-consciousness. Dr. Hake advocates for clear communication of dairy's nutritional edge over plant-based alternatives and urges careful consumer engagement with new sustainability technologies.

"Winning consumer trust in animal welfare and sustainability is paramount for the dairy industry's future."

Meet the guest: Dr. Marissa Hake, with an extensive background from Michigan State University, holds a B.Sc. in Animal Science/Pre-vet, a M.Sc. in Public Health, and a DVM in Veterinary Medicine. Her career journey transitioned from being a Staff Veterinarian at Strauss Feeds to her current role as Senior Director at Fairlife, LLC. Her educational and professional journey reflects a dedicated commitment to advancing animal health and public health sectors.

• (00:00) Highlight
• (00:59) Introduction
• (02:38) Consumer choice trends and dairy purchasing decisions
• (04:07) Importance of animal welfare and sustainability in consumer choices
• (05:25) Dairy industry's focus on sustainability and emissions
• (08:45) Volume basis vs. nutritional basis in environmental impact
• (10:31) Ensuring consumer buy-in for new dairy technologies

The Dairy Podcast Show Episode is trusted and supported by:

* Adisseo

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Dairy Podcast Show, we are joined by Dr. Kate Cowles, the North American Ruminant Innovation Lead at Cargill, and Josh Hushon, the strategic marketing manager in the dairy sector for the company. Together, they explore cutting-edge innovations and sustainable practices transforming dairy nutrition and management. The dialogue approaches the significance of data-driven decisions, the evolution of animal nutrition towards sustainability, and the pivotal role of dairy producers in meeting global food demands responsibly. Tune in to this episode on major platforms to gain valuable perspectives on advancing the dairy industry sustainably.

“A gallon of milk now compared to 10 years ago to 60 years ago is probably 60 to 70% smaller carbon footprint in that timeframe, which is amazing progress as an industry.” - Josh Hushon

Meet the guest: Dr. Kate Cowles leads North American Ruminant Innovation at Cargill, focusing on sustainable dairy nutrition. Josh Hushon serves as the strategic marketing manager, shaping the dairy sector's future. Their expertise is instrumental in advancing the dairy industry towards sustainability and efficiency.

What you'll learn:

• (00:00) Highlight
• (01:31) Introduction
• (05:50) Cargill's Global Impact
• (09:57) Sustainability Defined
• (12:40) Greenhouse Gas Focus
• (17:51) Nutrition Innovations
• (22:43) Technology and Sustainability
• (33:52) Final Questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Cargill

* Adisseo

- Berg + Schmidt

- Diamond V

- Protekta

- Natural Biologics

- Evonik

- ICC

- Volac

- smaXtec

- Acepsis

- dsm-firmenich

- Trouw Nutrition

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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This episode approaches the innovative research and practical implications of dairy health, specifically focusing on transition cow health, rumination and activity sensors, and strategies for disease management and prevention in dairy cows. Dr. Florentino shares insights from his extensive research at the University of Minnesota, including discussions on ketosis, subclinical diseases, and the impact of stress on dairy cows' health and production. This episode is a must-listen for dairy industry professionals seeking to enhance herd health, productivity, and welfare through cutting-edge science and practical applications. Tune in on all major platforms to gain valuable insights into improving your dairy operations.

“If we don't start right now, maybe our future generations aren't going to have the chance that you are having.” - Dr. Cainan Florentino

Meet the guest: Originally from Brazil, Dr. Cainan Florentino's journey in veterinary science led him to the University of Minnesota for his doctoral studies. His research focuses on improving transition cow health through innovative approaches, including the use of rumination sensors. Hear his insights on dairy health available on all major platforms.

• (00:00) Highlight
• ((05:22) Rumination sensor research
• (07:51) Discussing dairy ketosis
• (11:51) Reducing transition stress
• (24:57) Holistic transition view
• (29:45) Final questions
• (38:21) Conclusion

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Trouw Nutrition

- Berg + Schmidt

- Diamond V

- Protekta

- Natural Biologics

- Evonik

- ICC

- Volac

- smaXtec

- Acepsis

- dsm-firmenich

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this insightful episode of The Dairy Podcast Show, we are honored to have Dr. Davy Brown, a distinguished dairy nutritionist and the mind behind Integer Nutrition, share his profound expertise on the intricate link between nutrition and reproduction in dairy cattle. Dr. Brown approaches the complexities of ensuring timely pregnancies in dairy herds. He explores how nutritional strategies not only impact milk production but are pivotal in improving reproductive success, highlighting the significance of managing oxidative stress and dietary balance to foster better embryonic development. This episode is a must-listen for anyone in the dairy industry keen on enhancing herd reproductive efficiency through informed nutritional practices. Tune in on all major platforms to grasp the full depth of Dr. Brown's knowledge and insights.

“Probably one of the hardest things to do in a dairy is to get a cow pregnant in a timely way.” - Dr. Davy Brown

What you’ll learn:

• (00:00) Highlight
• (01:07) Introduction
• (05:09) Nutrition-reproduction interplay
• (11:21) Nutritional strategies
• (15:37) Transition impact
• (19:42) Nutrition bottlenecks
• (21:21) Future interactions
• (26:03) Final questions
• (28:55) Episode wrap-up

Meet the guest: Dr. Davy Brown, a leading dairy nutritionist and the innovator behind Integer Nutrition, boasts a dynamic career that spans pioneering patent projects, enhancing dairy cattle nutrition, and focusing on the critical link between diet and reproduction. With his extensive experience, Dr. Brown brings invaluable insights into improving reproductive efficiency and overall herd health. Go to the episode available on all major platforms, to uncover transformative strategies for your dairy operation.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- dsm-firmenich

* Adisseo

- Trouw Nutrition

- Berg + Schmidt

- Diamond V

- Phibro

- Protekta

- Natural Biologics

- Evonik

- ICC

- Volac

- smaXtec

- Acepsis

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Dairy Podcast Show, we approach the transformative role of artificial intelligence (AI) in the dairy industry with our guest, Kelly Jo Johnson, a seasoned dairy management advisor from smaXtec. Kelly brings to the table a lifetime of experience in dairy. This discussion navigates through the potential of AI in revolutionizing dairy farm management by enhancing disease prevention, improving lactation processes, and refining treatment approaches without relying heavily on antibiotics. This insightful episode is a must-listen for anyone connected to the dairy industry, eager to understand how AI can lead to healthier herds and more sustainable farming practices. Tune in on major platforms to catch this fascinating conversation.

The services offered by smaXtec do not replace diagnosis from a veterinarian or veterinary care. smaXtec does not assume any liability for the detection of diseases or the accuracy or interpretation of the measurement results obtained. smaXtec excludes any liability that could arise in connection with the herd management.

"When we're sick as people, we throw different types of body temperatures, and our doctors will use those body temperatures to help diagnose us. Now we have it in cows."

What you’ll learn:

• (00:00) Highlight
• (01:23) Introduction to dairy AI
• (08:46) AI vs human intelligence
• (15:30) Rumen boluses role
• (20:35) AI tech validation
• (24:29) Data simplification for producers
• (27:21) Early disease detection
• (36:07) Closing thoughts

Meet the guest: Kelly Jo Johnson, with a lifelong dedication to the dairy industry and a degree in Dairy Science, brings twelve years of experience spanning AI, nutrition, and pharmaceuticals before joining smaXtec. Her role as Senior Dairy Management Advisor focuses on leveraging artificial intelligence for disease prevention and improved herd health.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- smaXtec

* Adisseo

- Acepsis

- Berg + Schmidt

- Diamond V

- Phibro

- Protekta

- Natural Biologics

- dsm-firmenich

- Evonik

- ICC

- Volac

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this fascinating episode of The Dairy Podcast Show, we approach the critical aspects of dairy calf management and rumen development with our distinguished guest, Dr. Michael Ballou from Texas Tech. Dr. Ballou shares his extensive knowledge and experiences, ranging from the importance of early-life nutrition to innovative strategies for preventing liver abscesses in dairy-beef crosses. His insights highlight the significance of gut health and microbial management in shaping the productivity and well-being of dairy herds. Join us for an enlightening discussion that promises to enrich your understanding of dairy science and animal health.

"This is an area that I'm actively researching: what are some different things we can do to lessen that risk for rumen acidosis?"

What you’ll learn:

• (00:00) Highlight
• (01:15) Introduction  
• (06:42) Calf development focus  
• (08:55) Management practices evolution  
• (11:43) Nutrition and rumen health  
• (20:29) Tackling liver abscesses  
• (28:35) Microbial management impact  
• (29:40) Final questions  
• (32:59) Episode conclusion

Meet the guest: Dr. Michael Ballou, hailing from a dairy-centric background in California's Central Valley, has woven his life around the dairy industry. With a Ph.D. from UC Davis, his expertise spans nutrition to animal health. Currently, at Texas Tech, he's pioneering research and teaching, focusing on dairy calf health and nutrition strategies. Join us to hear from Dr. Ballou on our last episode available on all major platforms.

The Dairy Podcast Show is trusted and supported by innovative companies like:

- ICC

* Adisseo

- Volac

- smaXtec

- Berg + Schmidt

- Diamond V

- Phibro

- Protekta

- Natural Biologics

- dsm-firmenich

- Evonik

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Dairy Podcast Show, Dr. Joseph W. McFadden, Associate Professor of Dairy Cattle Biology at Cornell University, shares groundbreaking insights on dairy nutrition and methane emissions. Dr. McFadden discusses his journey from nutritional physiology to focusing on sustainable dairy practices, highlighting innovations in methane mitigation and the importance of energetics in dairy cattle. This discussion is essential for those in the dairy industry seeking to advance sustainable practices and understand the evolving landscape of dairy nutrition and environmental impact.

"This is a wonderful time to be an animal scientist. There's so much opportunity. We can have such an amazing impact on food production now."

What you’ll learn:

• (00:00) Highlight
• (01:14) Introduction
• (02:57) Methane emissions focus
• (07:02) Nutritional advances in India
• (11:23) Discussing fats and palm
• (26:37) Additive stability concerns
• (31:21) Climate neutrality discussion
• (39:33) Final questions

Meet the guest: Dr. Joseph W. McFadden is an Associate Professor of Dairy Cattle Biology at Cornell University, focusing on methane emissions and dairy nutrition. With a Ph.D. from Virginia Tech and experiences across prestigious institutions, he's driving innovations in sustainable dairy practices. Dr. McFadden's work spans from nutritional physiology to pioneering methane mitigation strategies, significantly impacting dairy sustainability.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Evonik

- smaXtec

- ICC

- Berg + Schmidt

- Diamond V

- Phibro

- Protekta

- Natural Biologics

- dsm-firmenich

Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Dairy Podcast Show, we're privileged to have Corwin Holtz, a distinguished figure in dairy consulting, touching upon the evolution of the dairy industry, ruminant nutrition, and the pivotal role of mycotoxins in dairy management. Corwin's vast experience and strategic approach toward addressing mycotoxins, coupled with his emphasis on herd health and profitability, make this episode a treasure trove of knowledge for dairy professionals. Tune in to glean valuable wisdom from Corwin's illustrious career and practical advice for navigating the complexities of dairy farming.

"If we see that cows are acting differently than we see in lab results, we may want to take action in some way."

What you’ll learn:

• (00:00) Highlight
• (01:13) Introduction
• (04:19) Managing mycotoxins in dairy
• (10:07) Strategies for mycotoxin mitigation
• (15:22) Discussing binders and intervention costs
• (20:13) Importance of cow health and immune function
• (25:17) Agricultural policy and public perception
• (30:01) Final questions

Meet the guest: Meet Corwin Holtz, the founding member and consultant at Holtz Nelson Dairy Consultants, LLC. With a rich background that spans from the Californian dairy industry to academia and commercial feed business, Corwin has dedicated his career to enhancing dairy nutrition and management. His expertise lies in maximizing cow health and productivity, emphasizing sustainable practices that benefit farm profitability and environmental stewardship. Corwin's journey from obtaining his degree in Dairy Science at Cal Poly to his impactful work in New York, Pennsylvania, Ohio, and New England, showcases his commitment to the dairy sector. A key figure in dairy education and advocacy, Corwin's contributions have earned him recognition and respect within the industry, making him a true asset to the dairy community.

The Dairy Podcast Show is trusted and supported by innovative companies like:

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this enlightening episode of The Dairy Podcast Show, Joe Lawrence, a seasoned agronomist with a deep understanding of forage management, shares invaluable insights on the significance of crop selection, harvesting techniques, and storage methods for enhancing dairy farm productivity. With a rich background in agronomy and a focus on practical applications within the dairy industry, Joe offers a comprehensive overview of the challenges and solutions in feed quality improvement. His expertise sheds light on the critical link between agronomy practices and dairy nutrition, making this conversation a must-listen for those invested in the dairy sector's success. Join us for this episode to discover key strategies for optimizing forage management and improving dairy farm efficiency.

"Not only is it contingent on the crops we grow for the work that the farmer and nutritionists do to balance that diet, but also it even starts a little sooner than that."

What you’ll learn:

• (00:00) Highlight
• (01:18) Introduction
• (08:48) Whole farm approach to forage management
• (16:47) Weather's impact on crop quality
• (22:28) Adoption and utilization of trial data
• (28:25) Range of differences among hybrids
• (44:35) The impact of ear-to-stover ratio on processing score
• (52:21) Final questions
• (58:13) Conclusion

Meet the guest: Meet Joe Lawrence, Dairy Forage Systems Management expert at Cornell University, based in Lowville, New York. With over eight years at Cornell University, Joe has become a cornerstone in linking crop production to the optimal utilization of forages in dairy cattle feeding programs, advocating for a whole-farm approach to forage management. Beyond his professional endeavors, Joe is deeply committed to community enhancement and rural economic development. Holding a Master of Science in Soil Sciences from Cornell University, his work is pivotal in advancing dairy forage management practices.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

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- dsm-firmenich

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- Evonik

- ICC

- Berg + Schmidt

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- Phibro

- Protekta

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this captivating episode of The Dairy Podcast Show, our guest, Paul Windemuller, shares his unique journey and insights into the dairy industry. Paul's story is a testament to innovation and adaptability in modern dairy farming. He discusses the importance of mentorship, efficient asset management, and embracing new technologies, like robotic milking. Essential listening for anyone in the dairy industry, this episode offers valuable lessons in business savvy and the passion driving dairy farming today.

"There's value in every business model. It's still got to be profitable, but there's a lot of social value to that."

What you’ll learn:

• (00:00) Highlight
• (01:10) Introduction
• (03:28) Attraction to dairy farming
• (04:04) Developing talent in agriculture
• (06:47) The role of universities in agricultural education
• (10:00) Nontraditional backgrounds in dairy industry
• (16:06) Importance of mentorship in dairy farming
• (29:29) Final questions
• (33:21) Closing remarks and contact information

Meet the guest: Meet Paul Windemuller, a dynamic agripreneur and the 2024 Nuffield Scholar from the Grand Rapids Metropolitan Area. With a rich background in agribusiness, Paul is the visionary behind Open Sky Agribusiness and the founder of Dream Winds Dairy LLC, where he leads the production of high-quality milk using the latest robotics and automation technology. Paul combines his extensive industry experience with his academic foundation in Agri-Business Management from Michigan State University and Dairy Husbandry and Production from Lincoln University, NZ.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Protekta

- dsm-firmenich

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- Evonik

- ICC

- Berg + Schmidt

- Diamond V

- Phibro

- Natural Biologics

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In the latest episode of "The Dairy Podcast Show," hosted by Peggy Coffeen, we had the unique opportunity to hear from Dr. Joseph McFadden, as he takes the guest seat. Dr. McFadden shares his intriguing journey in the dairy industry, starting from a childhood fascination with cows to becoming a leading figure in dairy research and education. The conversation also goes to Dr. McFadden's current research, focusing on enteric methane mitigation and its broader impacts. This episode is not just an exploration of his personal story but also the complexities and future of dairy science. Tune in to "The Dairy Podcast Show" for this enlightening discussion and stay updated on the latest trends and research in the dairy industry.

We are creating a unique window in time where we can generate a wide range of new technologies and new approaches.

What you’ll learn:

• (00:00) Highlight
• (01:25) Introduction
• (02:22) Passion for dairy science
• (05:36) Current research and its impact
• (07:54) Connection between dairy research and human health
• (11:47) Dairy nutrition and misconceptions
• (14:44) Dairy farmers in climate change and sustainability
• (19:09) Climate change and consumer engagement
• (39:47) Conclusion

Meet the guest: Dr. Joseph McFadden, an Associate Professor of Dairy Cattle Biology at Cornell University, leads the transformative Cornell Project LIFE. His research focuses on nutrition, nutrient utilization, and milk production in ruminants. He is pioneering in developing advanced facilities for studying dairy cattle energetics and gas exchange, aiming to enhance lactation efficiency and reduce greenhouse gas emissions. Dr. McFadden is also deeply committed to reducing enteric methane production and improving dairy cattle nutrition globally, particularly in India, aligning animal health and environmental sustainability.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- Natural Biologics

- Protekta

- dsm-firmenich

- smaXtec

- Evonik

- ICC

- Berg + Schmidt

- Diamond V

- Phibro

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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The latest episode of "The Dairy Podcast Show" enters the fascinating world of dairy science with Dr. Benjamin Renquist. This episode touches on key areas such as the metabolic consequences of obesity in dairy animals, strategies for optimizing milk production, and the impact of heat stress on dairy cattle. Dr. Renquist's insights into the intersection of animal science and human biomedicine, particularly in the context of fatty liver disease and insulin resistance, provide a nuanced understanding of these complex topics. For anyone engaged in the dairy industry, this episode is a must-listen for its valuable perspectives on enhancing productivity and health within the dairy sector.

"Food production is key, and animals make up a huge part of the food consumed globally."

What you’ll learn:

• (00:00) Highlight
• (01:14) Introduction
• (02:29) Obesity epidemic and nutrition
• (06:16) Addressing obesity and dietary choices
• (08:13) Research on fatty liver and GABA
• (16:45) Heat impact on milk production
• (23:00) Arginine vasopressin and food intake
• (23:46) Changes in gut permeability and blood flow
• (27:59) Reperfusion and oxidative stress
• (30:26) Feed efficiency technology
• (37:27) Advice for junior scientists
• (41:00) Closing remarks

Meet the guest: Meet Dr. Benjamin Renquist, a visionary researcher committed to translating academic lab discoveries into advancements for human health and animal agriculture. His focus on metabolic pathways is reshaping our understanding and practices in animal production, marking a significant impact on the dairy industry and beyond. Dr. Renquist's work exemplifies the seamless integration of scientific research with real-world applications.

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

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- Protekta

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- Evonik

- ICC

- Berg + Schmidt

- Diamond V

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Even in the winter months, it's essential to start considering strategies for managing heat stress in dairy cattle, a challenge that predominantly arises in the summer. Understanding and managing heat stress is vital for the welfare, productivity, and sustainability of the dairy cattle industry. This episode features Dr. Jimena Laporta, offering key insights on addressing heat stress in dairy cattle. Explore effective strategies to improve herd health and productivity in the modern dairy industry.

"Heat stress impacts dairy cattle at all life stages, affecting health and productivity."

What you’ll learn:

• (00:00) Highlight
• (01:16) Introduction
• (06:45) Discussion on heat stress in calves and epigenetics
• (08:58) Impact of heat stress on cattle of all ages
• (09:36) Economic and health consequences of heat stress
• (18:38) The durability of epigenetic changes from heat stress
• (37:42) The importance of cooling dry cows
• (46:34) Final three questions

Meet the guest: Meet Dr. Jimena Laporta, Assistant Professor of Lactation Physiology at the University of Wisconsin-Madison. Originally from Uruguay, Dr. Laporta holds a B.S. in Biology, an M.S. in Animal Science, and a Ph.D. in Dairy Science from UW-Madison. Her research, blending mammary gland physiology with management, genetics, and nutrition, aims to tackle challenges in dairy cattle, including environmental stressors, metabolic disorders, and immune suppression. With her expertise, Dr. Laporta is pioneering in developing management practices and interventions to enhance dairy cattle health and productivity outcomes.

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

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- ICC

- Berg + Schmidt

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Understanding advanced nutrition strategies is key to enhancing herd health and productivity. In this episode, our special guest Dr. Corinna Brock, an expert in ruminant nutrition, explores the development of a protected sugar product for the transition period in cows and the potential benefits of supplementing it. The importance of nutrition in the dairy industry and the significance of feed quality and analysis were also discussed. Tune in for an enlightening discussion on innovative approaches to dairy cattle diets and their impact on overall farm efficiency. 

“Farmers are looking at diets not only from an economic point of view, but also from a health and performance standpoint." - Dr. Corinna Brock

What you’ll learn:

• (00:00) Highlight
• (02:31) Introduction
• (04:54) Approaches to conducting feeding trials
• (08:18) Encapsulated sugar product development and uses
• (16:20) Green tea extract research in dairy cows
• (25:07) Nutrition and performance in dairy cows
• (29:46) Future developments in feed analysis
• (35:41) End of the episode

Meet the guest: Dr. Corinna Brock, a respected dairy nutrition specialist, has a rich background in ruminant research. At Berg+Schmidt, she dedicates her expertise to advancing ruminant nutrition through innovative supplement innovations, enhancing dairy cattle health and productivity.

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

- Berg + Schmidt

* Adisseo

- Diamond V

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- Protekta

- dsm-firmenich

- smaXtec

- Evonik

- ICC

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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Advancements in dairy cattle welfare and technology are key to enhancing sustainable practices in the industry. These developments boost animal health and drive efficiency and environmental sustainability in dairy farming. In this episode, Dr. Amanda Stone discusses innovative dairy technologies and welfare strategies. From pasture-based systems to managing heat stress, gain insights into reshaping the dairy industry. Join us for a thorough exploration of sustainable practices and welfare standards. Subscribe for more insightful discussions on dairy industry developments!

"Evaluating animal welfare standards is a primary focus in modern dairy farm management."

What you’ll learn:

• (00:00) Highlight
• (02:06) Introduction
• (06:18) Importance of employee training in dairy management
• (07:15) Customizing welfare and sustainability programs
• (13:40) Technology in monitoring dairy animal welfare
• (16:31) Innovative cooling systems for pasture-based dairies
• (23:00) Future focus areas in dairy animal welfare
• (29:18) The final questions

Meet the guest: Amanda Stone, hailing from Greensburg, Pennsylvania, cultivated her passion for the dairy industry during a farm internship. With a B.S. in Animal Sciences and Biology, she's now a Graduate Research Assistant at the University of Kentucky, focusing on Precision Dairy Farming technologies and improving health-related decisions on dairy farms.

Connect with the guest!

The Dairy Podcast Show is trusted and supported by innovative companies like:

* Adisseo

- ICC

- Diamond V

- Phibro

- Protekta

- dsm-firmenich

- smaXtec

- Berg + Schmidt

- Evonik

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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