Can Cannabis Be Gourmet? w/ Vanessa Lavorato

On this week’s menu: we’re talking about the commercialization of cannabis and its place in the food and beverage industry. Are we able to get past the stigma that for so long and in many parts of the world, still plagues marijuana consumption? 

Joining us to talk shop is Vanessa Lavorato (culinary producer, author, and founder of Marigold Sweets) to help answer hopefully SOME of these questions. And together, we delve into the complexities of being in an industry centered around a “controlled substance” and really is true and not true in its use.

Watching the full video episodes on YouTube. 

Follow Vanessa:

• Instagram: https://www.instagram.com/vanessamarigold
• Join the Edibles Club (18+ only): https://www.patreon.com/ediblesclub
• Try some chocolate (21+ only in authorized territories): https://www.instagram.com/marigoldsweets

Follow Us:

• Instagram: https://www.instagram.com/fulldiscoursepod
• TikTok: https://www.tiktok.com/@fulldiscoursepod 

Follow the host Josh:

• Instagram: https://www.instagram.com/thejoshelkin 
• TikTok: https://www.tiktok.com/@thejoshelkin 
• YouTube: https://www.youtube.com/thejoshelkin

This has been a Diamond MPrint Production

Produced by Diane Kang and Melisa D. Monts

Production Camera and Audio by Jeff Leu

Post-Production Sound by Coco Llorens

Production Assistance by Melanie D. Watson

Graphics by Claudia Choi