The Digital Wave of Food Critics w/ Elie Ayrouth
55m | Mar 27, 2024On this week’s menu: we’re discussing a new type of food critic and journalism that emerged with the Internet primarily from the early 2000s to what we see online today. Joining us is one of the early adopters of formal food reviews online (a.k.a food blogs) and dear friend of mine, Elie Ayrouth. You may also know him as “FoodBeast”.
How did we go from simply posting and sharing pics to creating a full fledged industry around online food editorials? Whose opinion could we trust and why would the opinion of someone you’ve never met or seen become the way many make their decisions on where and what to eat?
Watching the full video episodes on YouTube.
Follow Elie & Food Beast:
- Elie’s Instagram: https://www.instagram.com/bookofelie
- Food Beast’s Instagram: https://www.instagram.com/foodbeast
- Food Beast Website: https://www.foodbeast.com
Follow Us:
- Instagram: https://www.instagram.com/fulldiscoursepod
- Tik Tok: https://www.tiktok.com/@fulldiscoursepod
Follow the host Josh:
- Instagram: https://www.instagram.com/thejoshelkin
- Tik Tok: https://www.tiktok.com/@thejoshelkin
This has been a Diamond MPrint Production
Produced by Diane Kang and Melisa D. Monts
Production Camera and Audio by Jeff Leu
Post-Production Sound by Coco Llorens
Production Assistance by Melanie D. Watson
![Audio Player Image](https://media.redcircle.com/images/2024/3/6/4/d6809fd4-21a9-4c85-a132-dab0c8788d02_-4ecb-82e4-f30616730b88_joshelkin_coverart_3_2.jpg)